Roy's Place Pop-Up at Scratchtown Brewing Company

Join us for our first pop-up restaurant event, ever! We're hosting RoyandLisa Farrens from Roy's Place / Elyria Gardens Catering to share a taste of the world, starting with Greek cuisine. Food will be served from 5-8pm or while supplies last; cash or credit are accepted forms of payment.

THE MENU:

Appetizer: Baba ghanoush (eggplant dip with grilled pita bread, and grape leaves stuffed with lamb)

Entree: Souvlakia me kolikithia with kounoupithi me amygthalo (beef kabobs marinated in red wine and olive oil, grilled and served over rice with side of cauliflower and pine nuts)

Dessert: baklava (layers of Philo dough, honey, sugar and walnuts)